Menu for the week of May 19

Chicken, Kurma Powder, Garam Masala, Salt, Pepper, Onion, Tomato Sauce, Ginger, Garlic, Chili Powder, Coconut Milk, Cauliflower, Carrot, Green Bean, Basmati Rice, Green Peas

Carrot, Onion, Eggplant, Chicken, Garlic, Olive Oil, Cinnamon, Oregano, Tomato Paste, Tomato, Milk, Butter, Flour, Nutmeg, Parmesan, Salt, Cucumber, Black Olive, Red Wine Vinegar, Quinoa

Beef, Garlic, Star Anise, Bay Leaf, Ginger, Orange, Chu Hou Paste, Fish Sauce, Hoisin Sauce, Rice Cooking Wine, Soy Sauce, Baby Kai Lan, Radish, Mushroom, Brown Rice

Pacific Dory, Cajun Seasoning, Mushroom, Carrot, Broccoli, Olive, Potato, Rosemary, Salt, Pepper

Beef, Celery, Onion, Ginger, Garlic, Cornstarch, Sesame Oil, Hoisin Sauce, Soy Sauce, Shao Hsing Chiew, Baby Kai Lan, Mushrooms, Red Bell Pepper, Brown Rice

Barramundi, Turmeric, Pepper, Kaffir Lime Leaves, Coriander, Olive Oil, Ginger, Lemongrass, Garlic, Bean Sprout, Green Bean, Carrot, Cabbage, ABC Sweet Sauce, Soy Sauce, Shallot, Chili Flakes, Lime Juice, Brown Rice

Vegetable Oil, Garlic, Onion, Red Chili, Chicken, Soy Sauce, Fish Sauce, Oyster Sauce, Palm Sugar, Green Beans Chopped, Basil, Baby Bok Choy, Mushroom, Carrot, Salt, Pepper, Brown Rice

ABC Sweet Sauce, Soy Sauce, Beef, Onion, Coriander, Nutmeg, Star Anise, Cloves, Cinnamon, Tamarind, Garlic, Green Bean, Carrot, Cabbage, Brown Rice, Corn

Chicken, Onion, Garlic, Egg, Bread Crumbs, Turmeric, Ginger, Coriander, Paprika, Sumac, Yoghurt, Cucumber, Lime Juice, Green Bean, Jicama, Carrot, Bulgur, Chickpeas

Pacific Dory, Olive Oil, Tomato Sauce, Garlic, Honey, Dried Basil, Dried Thyme, Broccoli, Yellow Zucchini, Red Bell Pepper, Quinoa, Green Bell PepperPacific Dory, Olive Oil, Tomato Sauce, Garlic, Honey, Dried Basil, Dried Thyme, Broccoli, Zucchini, Bell Pepper, Quinoa